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Indonesian Grilled Chicken

yield: 6 total time: 28 minutes
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Ingredients

  • 1 1/2 pounds chicken tenders or breast sliced to size of tenders
  • 2 tablespoons natural peanut butter the kind that separates
  • 2 teaspoons ginger fresh grated
  • 3 cloves garlic minced
  • 1 tablespoon coriander dried, better known as cilantro
  • 2 tablespoons honey
  • 1 teaspoon Thai red curry paste
  • 3 tablespoons soy sauce
  • 2 tablespoons ponzu sauce
  • 2 tablespoons rice wine vinegar

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 75 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 26 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 580 milligrams
  • Sugar : 7 grams
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