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Tzatziki Sauce

yield: 4 total time: 50 minutes

Ingredients

1 cup plain whole milk yogurt
1/2 cucumber medium, peeled, seeded, and finely diced
3/8 teaspoon salt
1 tablespoon fresh lemon juice
1 garlic clove small, minced or pressed
1 tablespoon chopped fresh mint finely, or dill

Nutrition

Calories : 45 calories
Carbohydrate : 5 grams
Cholesterol : 10 milligrams
Fat : 2 grams
Protein : 2 grams
SaturatedFat : 1 grams
Sodium : 250 milligrams
Sugar : 4 grams

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