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Date Tamarind Chutney

yield: 6 total time: 25 minutes
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Ingredients

  • 1/4 cup tamarind seedless, Imli
  • 1/2 cup dates seedless
  • 1/2 cup jaggery
  • 1/2 teaspoon chilli powder
  • 1/2 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1/4 teaspoon Garam Masala
  • 3 cups hot water
  • salt
  • 1 green chilli finely chopped
  • 1/4 teaspoon cumin seeds
  • 1/2 teaspoon garlic paste Ginger-
  • 1/4 teaspoon sesame seeds
  • 1 1/2 teaspoons cooking oil

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 28 grams
  • Fat : 1.5 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • Sodium : 140 milligrams
  • Sugar : 25 grams
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