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Indian Spiced Brown Rice

yield: 6 total time: 60 minutes
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Ingredients

  • 2 tablespoons coconut oil
  • 1 cup roasted cashews raw or dry
  • 1/2 onion chopped
  • 2 cloves garlic minced
  • 1 1/2 teaspoons curry powder Muchi
  • 1/2 teaspoon Garam Masala
  • 1 cup brown rice uncooked
  • 3 cups vegetable broth
  • 3 ounces dried plums chopped
  • salt and ground black pepper to taste
  • fresh cilantro To serve: garnish with, optional

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 43 grams
  • Fat : 16 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 6 grams
  • Sodium : 620 milligrams
  • Sugar : 8 grams
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