Recipes details Download PDF
Site Logo

Instant-Pot Kale Saag Paneer

yield: 4 total time: 20 minutes
Icon site

Ingredients

  • 1 cup paneer Approx 25 small bite size cubes -, / Cottage cheese/ Tofu for vegan version
  • 1 bunch spinach Organic
  • 1 bunch kale Organic
  • 4 green chilli
  • 3 tomato / crushed
  • 1 onion / chopped
  • 1/4 cup curd
  • 1 1/2 teaspoons Garam Masala
  • 1/2 teaspoon turmeric powder
  • 1 cinnamon stick
  • 1 teaspoon cumin seeds
  • 2 tablespoons fenugreek leaves Dried
  • 1 tablespoon ginger garlic paste fresh
  • salt to taste
  • 1 tablespoon ghee / Olive oil vegan version
Icon site footer
Thank you for visiting our website. Hope you enjoy Instant-Pot Kale Saag Paneer above. You can see more 20 indian spinach and kale recipe Unleash your inner chef! to get more great cooking ideas.

Recipes with Similar Ingredients