Ingredients
- 4 pounds whole chicken
- 1 tablespoon powdered ginger
- 1/2 teaspoon cardamom
- 1/2 teaspoon Garam Masala
- 1/4 teaspoon nutmeg
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon powdered garlic
- 1 tablespoon yellow curry powder
- 2 tablespoons olive oil
- 4 slices ginger root 1/4 inch thick
- 3 cloves garlic roughly chopped
- 1/2 small red onion
Nutrition
- Calories : 590 calories
- Carbohydrate : 5 grams
- Cholesterol : 295 milligrams
- Fat : 21 grams
- Fiber : 1 grams
- Protein : 92 grams
- SaturatedFat : 6 grams
- Sodium : 640 milligrams
- Sugar : 1 grams
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