Ingredients
- 2 beets large or 4 small, 2”
- 1 teaspoon extra-virgin olive oil
- 1/4 teaspoon kosher salt divided
- 1/8 teaspoon brown mustard seeds
- 1/8 teaspoon ground coriander
- 1/8 teaspoon ground cumin
- 1/2 clove garlic
- 2 tablespoons plain greek yogurt
- 2 tablespoons chopped fresh cilantro
- 1/4 jalapeno chilies red or green, minced
- 1 teaspoon fresh ginger grated
- 1 teaspoon lime juice
- 1 tablespoon pomegranate seeds
Nutrition
- Calories : 30 calories
- Carbohydrate : 5 grams
- Fat : 1 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 180 milligrams
- Sugar : 3 grams
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