NY Dosas' Pondicherry Dosa from 'New York a la Cart'

Ingredients

• 1 cup rice uncooked, any type, according to your preference
• 1 cup urad dal lentils, split and shelled
• kosher salt
• 3 whole medium potatoes
• 2 carrots
• 2 whole lettuce leaves green
• 2 bell peppers mixture of red, green, yellow, orange, seeded
• 3 ounces ginger piece of, peeled
• 2 tablespoons turmeric powder
• 2 onions medium, any type, finely chopped
• 1 tablespoon olive oil
• Indian spices
• 1 tablespoon turmeric powder
• 2 teaspoons seeds ajwain
• 2 teaspoons mustard seeds
• 2 teaspoons chili powder
• 1 teaspoon black pepper
• 4 curry leaves
• 1 tablespoon fenugreek seeds
• 3 dried chilies
• cooking spray
• 2 cups chutney coconut, for serving

Nutrition

• Calories : 550 calories
• Carbohydrate : 116 grams
• Fat : 4 grams
• Fiber : 15 grams
• Protein : 11 grams
• SaturatedFat : 0.5 grams
• Sodium : 200 milligrams
• Sugar : 57 grams