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Tamarind Chutney, A Delicious Vegan Samosa Sauce

yield: 32 total time: 45 minutes
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Ingredients

  • 1 tablespoon oil we use organic olive oil
  • 1 teaspoon cumin seeds or powder
  • 1/2 teaspoon fennel seeds or powder
  • 1 teaspoon grated ginger finely, or unsweetened ginger paste
  • 1/2 teaspoon red pepper powder, or red pepper flakes if you like more texture
  • 1/2 teaspoon asafetida aka Hing
  • 1/2 teaspoon garam masala powder organic
  • 2 cups water
  • 1 1/4 cups sugar we use organic coconut sugar
  • 3 tablespoons tamarind paste organic

Nutrition

  • Calories : 35 calories
  • Carbohydrate : 8 grams
  • Sugar : 8 grams
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