Chole Biryani | Basmati Rice with Chickpeas

Ingredients

• 1 tablespoon grapeseed oil
• 1 inch canela piece
• 2 cloves
• 1 green cardamom
• 1 star anise
• 6 black pepper corns 5-
• 4 cloves garlic 3-
• 2 inches ginger piece
• 1/2 red onion chopped
• 2 tomatoes chopped
• 1 teaspoon turmeric powder
• 1 teaspoon cayenne / red chilli powder
• 1/2 teaspoon garam masala powder
• 1/4 cup mint leaves chopped
• 1/2 cup cilantro leaves chopped
• salt to taste
• 1 can garbanzo beans / chickpeas, drained and rinsed
• 1 cup basmati rice
• 2 cups water
• 1/4 cup milk
• 1/2 teaspoon saffron strands
• 1 tablespoon ghee
• 6 cashew nuts 5-, roughly chopped
• 6 golden raisins 5-

Nutrition

• Calories : 790 calories
• Carbohydrate : 140 grams
• Cholesterol : 5 milligrams
• Fat : 17 grams
• Fiber : 13 grams
• Protein : 22 grams
• SaturatedFat : 1 grams
• Sodium : 1100 milligrams
• Sugar : 7 grams