Ingredients
- 2 tablespoons olive oil
- 2 pounds chicken breasts skinless and boneless, cut into bite size pieces
- 1/2 teaspoon salt or to taste
- 1/2 teaspoon pepper or to taste
- 1 small onion chopped
- 3 cloves garlic minced
- 2 tablespoons curry powder
- 1 cup chicken broth
- 14 ounces coconut milk 1 can
- 14 1/2 ounces diced tomatoes 1 can
- 2 tablespoons tomato paste
- 2 tablespoons sugar
- 2 tablespoons parsley chopped
Nutrition
- Calories : 410 calories
- Carbohydrate : 14 grams
- Cholesterol : 95 milligrams
- Fat : 26 grams
- Fiber : 3 grams
- Protein : 35 grams
- SaturatedFat : 16 grams
- Sodium : 440 milligrams
- Sugar : 9 grams
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