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Keema Naan

yield: 4 total time: 70 minutes
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Ingredients

  • 5 1/4 ounces minced lamb 20% fat
  • 1 small onion peeled and chopped
  • 1 clove garlic peeled and crushed
  • 13/16 inch root ginger piece of, peeled and finely grated
  • 1/2 teaspoon chilli powder mild
  • 1/2 teaspoon ground coriander
  • 1 teaspoon garam masala powder
  • 1/2 teaspoon ground cumin
  • 1 tablespoon tomato puree
  • 2 tablespoons water
  • 1 tablespoon fresh coriander chopped
  • salt
  • pepper
  • cooking spray low calorie
  • 2 cups self raising flour white
  • 1 teaspoon caster sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 5/16 cups natural yoghurt fat free
  • 1/3 ounce spread reduced fat
  • spread extra reduced fat, for greasing

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 35 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 5 grams
  • Sodium : 630 milligrams
  • Sugar : 4 grams
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