Indian-style Mustard Greens

Ingredients

• 2 tablespoons olive oil
• 1 onion small
• 1 teaspoon garam masala
• 1 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 1 tablespoon ginger root minced, peeled
• 4 cloves garlic minced
• 1/2 teaspoon turmeric
• 1 1/2 pounds mustard greens stems removed, roughly chopped
• 2 tomatoes medium, chopped
• salt
• fresh lemon juice

Nutrition

• Calories : 140 calories
• Carbohydrate : 18 grams
• Fat : 7 grams
• Fiber : 7 grams
• Protein : 6 grams
• SaturatedFat : 1 grams
• Sodium : 240 milligrams
• Sugar : 7 grams