Recipes details Download PDF

Mango Mousse Cups

yield: 6 total time: 30 minutes

Ingredients

1 teaspoon gelatin powder
2 tablespoons water
3/4 cup mango puree, about 1 manila mango
2 tablespoons granulated white sugar or more to taste
1/2 cup heavy whipping cream

Nutrition

Calories : 100 calories
Carbohydrate : 8 grams
Cholesterol : 30 milligrams
Fat : 8 grams
Protein : 1 grams
SaturatedFat : 5 grams
Sodium : 10 milligrams
Sugar : 7 grams

Thank you for visiting our website. Hope you enjoy Mango Mousse Cups above. You can see more 18 indian mango mousse recipe with mango pulp Elevate your taste buds! to get more great cooking ideas.

More Related Recipes

Indian Potato Bread Recipe Pineapple Juice Indian Street Food Recipe Spicy Egg Masala Recipe Indian Chicken Lollipop Recipe Indian Style In Hindi Cheese Spread Recipe Indian Recipe For Baked Indian Pudding Indian Chicken Sandwich Recipe Without Mayonnaise Lamb Patty Recipe Indian Butter Chicken Recipe Indian Name Pork Belly Indian Style Recipe Authentic Indian Dosa Recipe Indian Woman Bean Recipe Moist Bread With Indian Spices Recipe Prawns Coconut Milk Indian Recipe Indian Marinated Lamb Chops Recipe Indian Chatpati Chaat Recipe Red Lentil Soup Recipe Curry Indian Style Indian Food Pressure Cooker Recipe Gajar Ka Halwa Veg Indian Recipe Baked Cheesecake Recipe Indian

Recipes with Similar Ingredients

Good Halloween Punch Recipe Best Halloween Punch Recipe Halloween Alcoholic Punch Recipe Uk Recipe For A Halloween Punch Rooibos Iced Tea Recipe South Africa Recipe Mexican Mango Dessert Brazilian Mango Mousse Recipe Chocolate Mousse Recipe Italian Meringue French Chocolate Mousse Italian Manrigne Recipe Chinese Mango Pudding Recipe Recipe For Chinese Mango Pudding Japanese Coffee Recipe Japanese Coffee Gelatin Recipe Sugar Syrup Recipe For Indian Sweets Easy Indian Mango Mousse Recipe Indian Mango Mousse Recipe With Mango Pulp Mango Delight Recipe India