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Indian Stir-fried Prawns

yield: 2 total time: 25 minutes
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Ingredients

  • 2 teaspoons vegetable oil
  • 1 teaspoon black mustard seeds
  • 8 curry leaves
  • 1 onion
  • 1/2 red pepper
  • 1/2 green pepper
  • 3 cloves finely chopped
  • ginger a thumb-sized piece, shredded
  • 4 plum tomatoes
  • 6 1/3 ounces king prawns
  • 1/2 teaspoon ground turmeric
  • 1 teaspoon ground cumin
  • coriander a small bunch, torn
  • rice to serve
  • 1 lime

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 95 milligrams
  • Fat : 6 grams
  • Fiber : 6 grams
  • Protein : 18 grams
  • Sodium : 75 milligrams
  • Sugar : 9 grams
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