Ingredients
- 1 smoked ham hock
- 4 quarts water
- 2 teaspoons chicken soup base
- 3 cups cornmeal
- 1 1/2 teaspoons dried thyme leaves
- 2 teaspoons rubbed sage
- 1 teaspoon savory ground
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground clove
- 1 teaspoon ground black pepper
- 1/2 teaspoon ground white pepper
- 1 pinch cayenne pepper
- pepper
- salt
- 2 tablespoons butter
- 1 onion diced
- 2 cups shredded sharp cheddar cheese optional
Nutrition
- Calories : 45 calories
- Carbohydrate : 5 grams
- Cholesterol : 5 milligrams
- Fat : 2 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 45 milligrams
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