Indian Butter Chicken
yield: 4
total time: 30 minutes
Ingredients
- 6 tablespoons butter divided
- 2 pounds chicken breasts cut into 1" chunks
- 1 yellow onion diced
- 3 garlic cloves minced
- 3 teaspoons Garam Masala
- 1 tablespoon ginger fresh grated
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon cayenne pepper
- 1 1/2 cups tomato sauce or one 14 oz can would work
- 2 cups cream
- salt
- pepper
- lime optional
- cilantro optional
- naan
- rice
Nutrition
- Calories : 870 calories
- Carbohydrate : 41 grams
- Cholesterol : 290 milligrams
- Fat : 55 grams
- Fiber : 6 grams
- Protein : 57 grams
- SaturatedFat : 31 grams
- Sodium : 1110 milligrams
- Sugar : 11 grams
Thank you for visiting our website. Hope you enjoy Indian Butter Chicken above. You can see more 18 indian garlic flatbread recipe Try these culinary delights! to get more great cooking ideas.