Ingredients
- 2 1/2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1/2 cup lard Or Vegetable Shortening
- 2 tablespoons lard additional, Or Vegetable Shortening
- 1 cup hot water
Nutrition
- Calories : 140 calories
- Carbohydrate : 15 grams
- Cholesterol : 10 milligrams
- Fat : 8 grams
- Fiber : 1 grams
- Protein : 2 grams
- SaturatedFat : 3 grams
- Sodium : 230 milligrams
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