Papad Ki Sabzi

Ingredients

• 3 papad or papadam or poppadum
• 3 tomatoes
• 1 teaspoon chopped ginger
• 2 cloves garlic
• 1/4 teaspoon turmeric powder
• 1/2 teaspoon garam masala powder
• 1 teaspoon Kashmiri red chili powder
• 1 teaspoon coriander powder
• 1 teaspoon cumin powder
• 1 tablespoon ghee
• 1 teaspoon cumin seeds jeera
• 1/2 teaspoon salt
• 1 1/2 cups water
• 2 teaspoons leaves chopped corriander

Nutrition

• Calories : 100 calories
• Carbohydrate : 11 grams
• Fat : 6 grams
• Fiber : 3 grams
• Protein : 3 grams
• Sodium : 620 milligrams
• Sugar : 6 grams