Quick & Easy Indian Flatbread (Roti)
yield: 12
total time: 25 minutes
Ingredients
- 1 1/2 tablespoons vegetable oil
- 2 cups plain flour
- 1/2 teaspoon salt
- 200 milliliters water
Nutrition
- Calories : 90 calories
- Carbohydrate : 16 grams
- Fat : 2 grams
- Fiber : 1 grams
- Protein : 2 grams
- Sodium : 100 milligrams
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