Ingredients
- 1/4 cup butter room temperature
- 8 ounces cream cheese room temperature
- 3 cups powdered sugar sifted
- 2 teaspoons five spice powder
- 1 teaspoon vanilla extract
Nutrition
- Calories : 650 calories
- Carbohydrate : 93 grams
- Cholesterol : 95 milligrams
- Fat : 31 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 18 grams
- Sodium : 270 milligrams
- Sugar : 90 grams
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