Trini Kurma
yield: 4
total time: 52 minutes
Ingredients
- 240 grams flour 2 cups
- 2 tablespoons unsalted butter cold
- 1/2 teaspoon kosher salt
- 1 cup evaporated milk
- 1/2 tablespoon fresh ginger grated, optional*
- 1 cup extra light olive oil
- 1 1/2 cups sugar
- 1/2 cup water
- 1 cinnamon stick
- 2 slices fresh ginger
Nutrition
- Calories : 1120 calories
- Carbohydrate : 127 grams
- Cholesterol : 35 milligrams
- Fat : 65 grams
- Fiber : 2 grams
- Protein : 11 grams
- SaturatedFat : 14 grams
- Sodium : 370 milligrams
- Sugar : 75 grams
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