Ingredients
- 1/2 cup flour Besan, gram
- 1/2 cup onion finely chopped, or 1 medium
- 1 green chilli seeded and finely chopped
- 1 pinch baking soda
- 1/3 cup water
- salt to taste
- oil for deep frying
- 1 cup curd sour, yogurt
- 1/4 cup flour Besan, gram
- 1 1/2 cups water
- 1/4 teaspoon turmeric powder
- salt to taste
- 2 tablespoons oil
- 1/4 teaspoon fenugreek seeds
- 1/4 teaspoon mustard seeds
- 1/4 teaspoon cumin seeds
- 1/2 teaspoon ginger grated
- 2 chillies Dry Red Kashmiri
- 1/2 teaspoon chilli powder
- 1 tablespoon coriander leaves finely chopped
Nutrition
- Calories : 290 calories
- Carbohydrate : 22 grams
- Cholesterol : 25 milligrams
- Fat : 20 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 5 grams
- Sodium : 550 milligrams
- Sugar : 2 grams
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