Creamy Chicken Tikka Masala

Ingredients

• 1 1/2 pounds chicken breasts cut into bite-sized cubes
• 3/4 cup Greek yogurt or dairy-free yogurt
• 1 tablespoon fresh lemon juice
• 1 teaspoon garlic minced
• 1 teaspoon ginger grated
• 1 teaspoon chili powder or paprika
• 1 teaspoon ground cumin
• 1 teaspoon Garam Masala
• 1 teaspoon salt
• 2 tablespoons olive oil
• 1 tablespoon olive oil
• 1 medium yellow onion diced
• 1 teaspoon garlic minced
• 1 teaspoon ginger grated
• 1 teaspoon paprika
• 1 teaspoon ground coriander
• 1 teaspoon Garam Masala
• 1 teaspoon salt
• 1/2 teaspoon turmeric powder
• 8 ounces tomato sauce one can
• 1 cup coconut milk canned
• 1 tablespoon cilantro chopped
• lemon wedges unchecked▢, to garnish, optional

Nutrition

• Calories : 530 calories
• Carbohydrate : 22 grams
• Cholesterol : 115 milligrams
• Fat : 33 grams
• Fiber : 6 grams
• Protein : 40 grams
• SaturatedFat : 17 grams
• Sodium : 1650 milligrams
• Sugar : 11 grams