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The Freshest Crayfish Tails in Lemon Butter

yield: 4 total time: 15 minutes
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Ingredients

  • 4 crayfish medium
  • 7 tablespoons butter
  • olive oil splash of
  • 2 cloves garlic
  • 1 lemon
  • 1 tablespoon salt
  • salt
  • pepper

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 55 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • SaturatedFat : 13 grams
  • Sodium : 2110 milligrams
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