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Coriander Chicken Curry

yield: 4 total time: 25 minutes
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Ingredients

  • 1 onion small, roughly chopped
  • ginger a thumb-sized piece, roughly chopped
  • 2 garlic cloves chopped
  • 2 green chilli
  • 1 9/16 cups coriander keep a few leaves back as a garnish, optional
  • 2 teaspoons coconut oil
  • 4 chicken breasts cut into bite-sized pieces
  • 2 teaspoons ground coriander
  • 2 teaspoons ground cumin
  • 1/2 cup natural yogurt fat-free
  • 1/2 lemon juiced
  • basmati rice steamed

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 20 grams
  • Cholesterol : 150 milligrams
  • Fat : 10 grams
  • Fiber : 2 grams
  • Protein : 51 grams
  • SaturatedFat : 5 grams
  • Sodium : 280 milligrams
  • Sugar : 4 grams
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