Ingredients
- 1 tablespoon coconut oil
- 1 yellow onion finely chopped
- 3 cloves garlic minced
- 1 tablespoon ginger fresh grated
- 1 tablespoon curry powder
- 15 ounces crushed tomatoes
- 14 ounces coconut milk
- 15 ounces chickpeas drained and rinsed
- 4 cups fresh spinach chopped packed
- chopped fresh cilantro Optional garnish:
Nutrition
- Calories : 450 calories
- Carbohydrate : 44 grams
- Fat : 29 grams
- Fiber : 10 grams
- Protein : 11 grams
- SaturatedFat : 24 grams
- Sodium : 500 milligrams
- Sugar : 4 grams
![Icon site footer](https://www.recipeschoose.com/assets/images/logo/favicon-96x96.png)
Thank you for visiting our website. Hope you enjoy Indian Chickpea Coconut Curry above. You can see more 15 indian chickpea patties recipe Unleash your inner chef! to get more great cooking ideas.