The Korma Chicken

Ingredients

• 2 1/4 pounds chicken bone-in, skin-on, cut into large chunks
• 1/2 teaspoon ground turmeric
• 5 tablespoons plain yogurt
• 2 teaspoons ginger minced
• 2 teaspoons garlic minced
• 2 teaspoons Garam Masala
• 1/2 teaspoon chili powder more if you want it hotter
• 1 tablespoon salt
• 4 tablespoons ghee or butter
• 3 large onion about 250g
• 12 cashew nuts
• 5 tablespoons plain yogurt
• 8 pieces cloves
• 6 pieces green cardamom pods crushed
• 2 teaspoons cumin seeds
• 3 15/16 inches cinnamon stick
• 6 3/4 tablespoons water
• 1/2 teaspoon black pepper
• 1 teaspoon ground coriander
• 2 bay leaves
• 2 Bird's eye chili green, slit
• 1/2 teaspoon Garam Masala
• 1 handful coriander leaves chopped

Nutrition

• Calories : 440 calories
• Carbohydrate : 12 grams
• Cholesterol : 165 milligrams
• Fat : 19 grams
• Fiber : 3 grams
• Protein : 53 grams
• SaturatedFat : 3.5 grams
• Sodium : 1990 milligrams
• Sugar : 5 grams