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Cauliflower and Chickpea Masala

yield: 4 total time: 40 minutes
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Ingredients

  • 2 tablespoons Garam Masala $0.60
  • 1/2 teaspoon cumin $0.05
  • 1/2 teaspoon turmeric $0.05
  • 1/2 teaspoon smoked paprika $0.05
  • 1/4 teaspoon cayenne $0.02
  • 1/2 teaspoon salt $0.02
  • cracked pepper Freshly, $0.03
  • 1 yellow onion $0.21
  • 3 cloves garlic $0.24
  • 1/2 tablespoon fresh ginger grated, $0.15
  • 2 tablespoons olive oil $0.32
  • 12 ounces cauliflower florets frozen, $1.00
  • 15 ounces chickpeas drained, $0.49
  • 15 ounces tomato sauce *, $0.59
  • 1/4 cup water $0.00
  • 1/3 cup heavy cream $0.26
  • salt to taste, $0.02

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 35 milligrams
  • Fat : 21 grams
  • Fiber : 11 grams
  • Protein : 11 grams
  • SaturatedFat : 8 grams
  • Sodium : 1280 milligrams
  • Sugar : 13 grams
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