Ingredients
- 2 tablespoons curry powder yellow
- 2 teaspoons fresh ginger minced
- 3 cloves garlic minced
- 1 tablespoon Sriracha hot sauce
- salt
- pepper
- 1 tablespoon olive oil
- 1 onion chopped
- 2 red bell peppers sliced into strips
- 1 1/2 pounds boneless skinless chicken breast cut into small pieces
- 2 tablespoons curry powder yellow
- 2 tablespoons cashew butter or peanut butter
- 1 cup water chestnuts thinly sliced
- 1 cup scallions thinly sliced
- cilantro leaves chopped fresh, for serving
- cashews roughly chopped, for serving
- lime wedges for serving
- cooked rice for serving
Nutrition
- Calories : 530 calories
- Carbohydrate : 53 grams
- Cholesterol : 110 milligrams
- Fat : 17 grams
- Fiber : 7 grams
- Protein : 44 grams
- SaturatedFat : 3.5 grams
- Sodium : 520 milligrams
- Sugar : 7 grams
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