Masala Corn Chaat Cup | Easy Indian Street Food
yield: 4
total time: 15 minutes
Ingredients
- 1 cup corn kernels Boiled
- 1 teaspoon butter
- 4 tablespoons veggies Chopped
- 1/2 teaspoon chaat masala
- salt
- 1 pinch black salt
- 1/8 teaspoon cumin powder
- 1/4 teaspoon red chili powder
- freshly ground black pepper As per taste
- lemon juice As per taste
- coriander leaves For Garnishing, optional
Nutrition
- Calories : 60 calories
- Carbohydrate : 5 grams
- Cholesterol : 10 milligrams
- Fat : 1.5 grams
- Protein : 8 grams
- SaturatedFat : 1 grams
- Sodium : 720 milligrams
- Sugar : 3 grams
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