My Mum's Steak Pie
yield: 6
total time: 105 minutes
Ingredients
- 1 onion large, finely chopped
- 1 pound beef skirt, chopped big bite size bits
- 1/2 pound beef sausages
- 3 tablespoons plain flour
- 1 beef stock cube
- salt
- freshly ground black pepper
- oil to fry
- puff pastry for lid. I cheated and bought ready-made... but feel free to make your own!
Nutrition
- Calories : 370 calories
- Carbohydrate : 5 grams
- Cholesterol : 85 milligrams
- Fat : 29 grams
- Protein : 21 grams
- SaturatedFat : 10 grams
- Sodium : 630 milligrams
- Sugar : 1 grams
- TransFat : 1.5 grams
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