Ina Gartens Lemon Loaf Cake

Ingredients

• 1 1/2 cups all purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon kosher salt
• 1 cup plain whole milk yogurt or sour cream
• 1 1/3 cups sugar divided
• 3 eggs
• 2 teaspoons grated lemon zest or 2 teaspoons lemon extract
• 1/2 teaspoon pure vanilla extract
• 1/2 cup vegetable oil
• 1/3 cup lemon juice freshly squeezed
• 1 cup powdered sugar
• 2 tablespoons lemon juice freshly squeezed

Nutrition

• Calories : 890 calories
• Carbohydrate : 139 grams
• Cholesterol : 165 milligrams
• Fat : 33 grams
• Fiber : 2 grams
• Protein : 11 grams
• SaturatedFat : 4.5 grams
• Sodium : 650 milligrams
• Sugar : 100 grams
• TransFat : 1 grams