Ingredients
- 1 pound pork belly Oven Roasted
- 2 tablespoons rice vinegar
- 1/2 teaspoon chinese hot mustard
- 2 tablespoons toasted sesame oil
- salt
- freshly ground black pepper
- 1 head butter lettuce whole leaves separated, washed and dried
- 1 cup kimchi or more
- 1/2 English cucumber thinly sliced
- 1 red chili small Thai, seeded and thinly sliced
- 1 handful fresh mint leaves
Nutrition
- Calories : 530 calories
- Carbohydrate : 3 grams
- Cholesterol : 65 milligrams
- Fat : 54 grams
- Fiber : 1 grams
- Protein : 9 grams
- SaturatedFat : 18 grams
- Sodium : 240 milligrams
- Sugar : 1 grams
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