Hot Chocolate Pudding Cups
yield: 6
total time: 40 minutes
Ingredients
- 10 ounces bittersweet chocolate chips Ghirardelli® 60% Cacao
- 6 tablespoons unsalted butter cut into cubes
- 4 large eggs
- 1/4 cup granulated sugar
- whipped cream
Nutrition
- Calories : 410 calories
- Carbohydrate : 39 grams
- Cholesterol : 170 milligrams
- Fat : 29 grams
- Fiber : 3 grams
- Protein : 6 grams
- SaturatedFat : 17 grams
- Sodium : 55 milligrams
- Sugar : 35 grams
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