Ingredients
- 1 pound dried black-eyed peas
- 1 ham bone smoked, or two hocks
- 1/4 cup canola oil
- 1/2 cup chopped cooked ham finely
- 1/4 teaspoon red chile flakes
- 2 cloves garlic finely chopped
- 1 jalapeño stemmed, seeded, and finely chopped
- 1 large carrot finely chopped
- 1 onion large, finely chopped
- 1 rib celery finely chopped
- 1 bay leaf
- 1 pound collard greens
- leaves
- 2 tablespoons apple cider vinegar
- kosher salt
- freshly ground black pepper
- 5 cups long-grain white rice cooked
- chopped tomatoes optional
- scallions optional
Nutrition
- Calories : 520 calories
- Carbohydrate : 99 grams
- Fat : 8 grams
- Fiber : 4 grams
- Protein : 10 grams
- Sodium : 125 milligrams
- Sugar : 2 grams
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