Honeycomb Crunch Chocolate Cake

Ingredients

• 3/4 cup guinness or any other stout
• 1/4 cup coffee strong black
• 1 cup unsalted butter
• 3/4 cup unsweetened cocoa powder
• 2 cups all-purpose flour
• 2 cups sugar
• 1/2 tablespoon baking soda
• 3/4 teaspoon salt
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 2/3 cup creme fraiche or sour cream
• 300 grams butter softened
• 397 grams caramel Carnation, or dulce de leche
• salt pinch of Maldon
• 50 grams honeycomb crushed
• 1 cup whipping cream /double cream
• 1/2 pound dark chocolate chopped
• 1 handful honeycomb pieces
• salt a pinch of Maldon

Nutrition

• Calories : 1110 calories
• Carbohydrate : 120 grams
• Cholesterol : 205 milligrams
• Fat : 69 grams
• Fiber : 5 grams
• Protein : 10 grams
• SaturatedFat : 41 grams
• Sodium : 920 milligrams
• Sugar : 86 grams