Greek Yogurt Pancakes
yield: 3
total time: 15 minutes
Ingredients
- 2 large eggs
- 4 tablespoons milk or to desired thickness
- 5 5/16 ounces vanilla Greek yogurt container, about 2/3 cup, I used Tillamook 2%
- 1 teaspoon baking powder
- 3/4 cup all purpose flour *see note on measuring
- coconut oil to saute, or light olive oil, or butter
- 2 large eggs
- 4 tablespoons milk or to desired thickness
- 2/3 cup vanilla Greek yogurt I used Tillamook 2%
- 1 teaspoon baking powder
- 3/4 cup all purpose flour
- coconut oil
- light olive oil
- light olive oil
- butter
Nutrition
- Calories : 610 calories
- Carbohydrate : 57 grams
- Cholesterol : 320 milligrams
- Fat : 33 grams
- Fiber : 2 grams
- Protein : 20 grams
- SaturatedFat : 12 grams
- Sodium : 580 milligrams
- Sugar : 8 grams
Thank you for visiting our website. Hope you enjoy Greek Yogurt Pancakes above. You can see more 15 homemade vanilla greek yogurt recipe Get cooking and enjoy! to get more great cooking ideas.