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Classic Cheese Ball

yield: 4 total time: 15 minutes
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Ingredients

  • 1 cup sharp cheddar cheese shredded
  • 1 cup swiss cheese shredded
  • 8 ounces cream cheese room temp.
  • 2 tablespoons fresh chives chopped
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 cup finely chopped pecans

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 115 milligrams
  • Fat : 46 grams
  • Fiber : 2 grams
  • Protein : 19 grams
  • SaturatedFat : 22 grams
  • Sodium : 440 milligrams
  • Sugar : 3 grams
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