Southern Goulash!

Ingredients

• 1 pound ground chuck browned
• 1 medium onion chopped
• 1/3 cup green bell pepper or red, chopped
• 2 cups elbow macaroni uncooked
• 15 ounces stewed tomatoes
• 15 ounces tomato sauce
• 4 cups water
• 1 tablespoon sugar
• 1 tablespoon Italian seasoning
• 1 teaspoon oregano
• 1 tablespoon Worcestershire sauce
• 1 teaspoon seasoned salt
• 1 teaspoon garlic salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon Cajun seasoning like Tony Chachere's, optional
• 1 dash Tabasco Sauce
• 1/2 cup grated Parmesan cheese
• 2 cups shredded cheddar cheese

Nutrition

• Calories : 880 calories
• Carbohydrate : 71 grams
• Cholesterol : 150 milligrams
• Fat : 44 grams
• Fiber : 7 grams
• Protein : 51 grams
• SaturatedFat : 22 grams
• Sodium : 1350 milligrams
• Sugar : 21 grams
• TransFat : 1 grams