How To Make Pickled Red Onions
yield: 2
total time: 30 minutes
Ingredients
- 1 red onion large, thinly sliced into half-moons
- 2 cups apple cider vinegar
- 1 bay leaf
- 1 teaspoon pickling spice
- 1/4 teaspoon crushed red pepper flakes optional
Nutrition
- Calories : 70 calories
- Carbohydrate : 8 grams
- Fiber : 1 grams
- Protein : 1 grams
- Sodium : 15 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy How To Make Pickled Red Onions above. You can see more 20+ homemade pickling spice recipes Discover culinary perfection! to get more great cooking ideas.