Ingredients
- 1 2/3 cups cannellini beans drained
- 1 2/3 cups red kidney beans drained
- 3 garlic cloves crushed
- 1 red onion Small, chopped
- 1 lime
- 1 handful fresh coriander cilantro
- 1 pinch sea salt and black pepper
- 1 teaspoon paprika Each of, mild chilli powder and cumin
- 3/4 cup rolled oats
- 8 burger buns
- 4 handfuls lettuce rocket, arugula
- 8 coleslaw Portions of Mexican
- 8 tablespoons Greek yoghurt
- 8 tablespoons salsa heaped
- 8 tablespoons guacamole
Nutrition
- Calories : 240 calories
- Carbohydrate : 43 grams
- Cholesterol : 5 milligrams
- Fat : 4 grams
- Fiber : 3 grams
- Protein : 13 grams
- SaturatedFat : 1 grams
- Sodium : 460 milligrams
- Sugar : 5 grams
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