Italian Wedding Meatball Pasta Bake

Ingredients

• 1 pound pasta
• 5 ounces baby spinach fresh
• 12 ounces turkey meatballs frozen
• 16 ounces shredded mozzarella cheese
• 1/4 grated Parmesan
• 1/2 cup butter
• 4 cups heavy cream
• 1 1/2 teaspoons garlic powder
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 1/2 cups grated Parmesan cheese