Italian Marinade
yield: 1
total time: 5 minutes
Ingredients
- 1 cup extra virgin olive oil
- 1/4 cup lemon juice about 1 lemon
- 1 tablespoon chopped garlic
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried rosemary
- 1 1/2 teaspoons dried thyme
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons salt
- 1/2 teaspoon pepper
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