Ingredients
- 1 1/2 cups quick cooking oats
- 1 1/4 cups boiling water
- 1/2 cup butter softened
- 1 cup light brown sugar packed
- 3/4 cup granulated sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 3/4 cup all purpose flour
- 3/4 cup whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 teaspoons canela
- 1/2 teaspoon nutmeg
- 1/2 cup butter
- 1 1/3 cups light brown sugar packed
- 1/2 cup half and half
- 1 1/2 cups coconut
- 1 1/2 cups chopped pecans
- 1/2 teaspoon vanilla extract
Nutrition
- Calories : 450 calories
- Carbohydrate : 58 grams
- Cholesterol : 75 milligrams
- Fat : 24 grams
- Fiber : 3 grams
- Protein : 5 grams
- SaturatedFat : 11 grams
- Sodium : 280 milligrams
- Sugar : 42 grams
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