Chinese Fried Wontons
yield: 4
total time: 50 minutes
Ingredients
- 1 pound chicken ground meat, turkey, beef, lamb, pork
- 1 tablespoon fresh ginger grated
- 2 cloves garlic finely minced
- 1 stalk green onion chopped
- 1 tablespoon soy sauce
- 2 tablespoons oyster sauce
- 2 cups chopped kale finely, leaf only or vegetables of your choice
- 1/2 cup water
- 1 egg
- 50 wonton wrappers defrosted
- cooking oil for frying
Nutrition
- Calories : 490 calories
- Carbohydrate : 61 grams
- Cholesterol : 135 milligrams
- Fat : 12 grams
- Fiber : 2 grams
- Protein : 35 grams
- SaturatedFat : 2 grams
- Sodium : 1150 milligrams
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