Wild Rice Stuffing

Ingredients

• 4 tablespoons butter or margarine
• 2 cups mushrooms sliced
• 1 onion chopped
• 1 cup dried apricots chopped
• 1 cup dried cherries chopped
• 1 teaspoon dried thyme
• 1 teaspoon dried tarragon
• 1 cup water chestnuts diced
• 1 cup pistachio nuts shelled
• 4 cups wild rice cooked
• 3 cups turkey low sodium, chicken or mushroom broth

Nutrition

• Calories : 520 calories
• Carbohydrate : 78 grams
• Cholesterol : 35 milligrams
• Fat : 15 grams
• Fiber : 7 grams
• Protein : 22 grams
• SaturatedFat : 4.5 grams
• Sodium : 65 milligrams
• Sugar : 6 grams