Easy Rum Cake

Ingredients

• 1 cup chopped walnuts
• 18 1/4 ounces cake mix yellow
• 1/2 cup dark rum
• 4 eggs
• 1/2 cup water
• 1/2 cup vegetable oil
• 3 1/2 ounces instant vanilla pudding mix
• glaze
• 1/2 cup butter
• 1/8 cup water
• 1/2 cup white sugar
• 1/4 cup rum

Nutrition

• Calories : 520 calories
• Carbohydrate : 52 grams
• Cholesterol : 90 milligrams
• Fat : 30 grams
• Fiber : 1 grams
• Protein : 6 grams
• SaturatedFat : 7 grams
• Sodium : 500 milligrams
• Sugar : 41 grams