Ingredients
- 1 tablespoon butter
- 2 tablespoons shallots minced
- 2 tablespoons rosemary fresh, or 2 teaspoons dried
- 2 cups nuts mixed, raw
- 1 1/2 tablespoons coconut sugar
- 1/4 teaspoon sea salt or more, to taste
- 1 pinch cayenne pepper to taste
Nutrition
- Calories : 470 calories
- Carbohydrate : 19 grams
- Cholesterol : 10 milligrams
- Fat : 40 grams
- Fiber : 7 grams
- Protein : 16 grams
- SaturatedFat : 4.5 grams
- Sodium : 190 milligrams
- Sugar : 7 grams
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