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Roasted Pork Tenderloin

yield: 8 total time: 55 minutes
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Ingredients

  • 1 pork tenderloin 1 to 1 1/2 pounds
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon olive oil

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 40 milligrams
  • Fat : 3 grams
  • Protein : 13 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 330 milligrams
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